The use of Midea electric pressure cooker

The use of Midea electric pressure cooker

In the use of kitchen, many electrical appliances are often added, and Midea electric pressure cooker is one of them. The following is an introduction to the use of Midea electric pressure cooker for users' reference.

1, hold the lid handle.

When using Midea electric pressure cooker, hold the handle of the lid tightly with your hands, rotate it clockwise until it can't move, and then lift the lid.

Place food

Take out the inner pot first, and then put the food and water in it, but the capacity of food and water should not exceed four fifths of that of the inner pot, and some swollen food should not exceed three fifths, nor should it be too little, less than one fifth of that of the pot is not good.

3. Clean the heating plate

After putting the food in place, put the inner pot in, but before putting it in, clean the heating plate and rotate it gently to ensure the full contact between the inner pot and the heating plate.

4, pay attention to the direction of rotation

When turning, put it in the limit position first, and then turn it counterclockwise until it clicks. When you hear a click, it means a match.

5. Move to the sealing position.

Adjust the pressure reducing valve to the sealing position, and then check it after adjustment.

6, plug in the power supply to work

Set the menu first, wait until the flash stops working, then the indicator light goes out, and the pressure-limiting bleeder valve is set to the exhaust position.