Traditional Culture Encyclopedia - Traditional culture - Besides eating zongzi, what other Dragon Boat Festival customs are there in your hometown?

Besides eating zongzi, what other Dragon Boat Festival customs are there in your hometown?

Besides eating zongzi, what other Dragon Boat Festival customs are there in your hometown? I believe everyone is familiar with the custom of eating zongzi in dragon boat races. There are many kinds of zongzi. As long as you can think of fillings, there are corresponding zongzi on the market, even ice cream zongzi. Therefore, zongzi is worthy of being a holiday food with the same name as moon cakes. Dragon Boat Festival, Mid-Autumn Festival and Tomb-Sweeping Day are also four traditional festivals in China. What are the steps to make zongzi? Sister Agatha just made chestnut dumplings two days ago. The method is simple and tastes good. The subject can refer to it.

_ Hello, I'm Agatha, a food commercial photographer, a senior foodie and a food blogger. I am very happy to discuss the topic of food with you. Let's feel the temptation of food together and enjoy the beauty of life ~

The steps of making zongzi are all moving pictures, which is more convenient to learn. It's really good!

Composition:

Glutinous rice 1kg/ chestnut/bacon/fresh Zongye/Zongsheng

Exercise:

1, roll 2 zongzi leaves into the shape of ice cream.

2. Add glutinous rice, chestnuts and bacon in turn, and then cover with glutinous rice.

3. Seal, fold and wrap the wrapped leaves of Zongzi.

4. Tie the zongzi tightly with zongzi rope and fix it. You can do it several times.

5. A beautiful zongzi is wrapped and turned to enjoy it.

The steps of making zongzi are as simple as that, and then cook them in a pressure cooker. When cooking zongzi, the water must be boiled before dripping. Water must soak the surface of zongzi. After the zongzi is put into the water for the first time, it should be lifted and filtered before it is put into the water again, so that the meat and leaves will not stick together after the zongzi is cooked. Delicious zongzi is ready and simple.

I believe everyone is familiar with the custom of eating zongzi on the Dragon Boat Festival. There are many kinds of zongzi. As long as you can think of fillings, there are corresponding zongzi on the market, even ice cream zongzi. Therefore, zongzi is a veritable moon cake. Dragon Boat Festival, Mid-Autumn Festival and Qingming Spring Festival are also four traditional festivals in China!