How to Make Easter Eggs

Easter eggs, also known as Easter eggs, are a traditional craft for decorating and celebrating Easter. Here are the steps to make Easter eggs:

Materials:

- Eggs (hard boiled)

- Food coloring or dyes

- Plastic gloves

- Tweezers

- Small pots or bowls

Steps:

1. Start by hard-boiling the eggs, place them in water and boil them for 10-12 minutes, then cool down and peel the shells.

2. Prepare for coloring. You can choose food coloring or dye, add them to separate pots or bowls and dilute them with the right amount of water.

3. Wearing plastic gloves, use tweezers to gently place the eggs into the dye. You can leave the eggs in the dye for a few minutes until the desired color is achieved.

4. Remove the egg and place it on a paper towel to dry.

5. Repeat the process so that each egg is dyed a different color and dried.

6. When the eggs are completely dry, you can use paint pens to draw various patterns or designs on the eggs.

Notes:

1. The coloring or dye should be food grade to ensure that the eggs are safe.

2. Hygiene should be observed during operation to ensure clean hands and tools to avoid bacterial infection.

3. Care should be taken during handling to avoid breaking of eggs.