Top Ten Brands of Maotai-flavor Liquor

The top ten brands of Maotai-flavor liquor are as follows:

1, Maotai Maotai

As the originator of China Daqu Maotai-flavor liquor, it is known as "national liquor". It has the characteristics of clear and transparent color, outstanding sauce flavor, mellow fragrance, elegance and delicacy, soft entrance, crisp and sweet taste, full body, long aftertaste and lasting fragrance in empty cups. People call the unique fragrance of Moutai "Maoxiang", which is a typical style of Maotai flavor in China.

2. Beidacang

Heilongjiang Beidacang Group Co., Ltd. is a brand of high-quality Daqu liquor. Beidacang Liquor/KLOC-0 was trial-produced in 1958 and put on the market in 1960. This kind of liquor not only has the typical style of Maotai-flavor Daqu liquor, but also has the characteristics of northern liquor, and is known as "northern Maotai". Beidacang Liquor has been successively rated as a quality product of Heilongjiang Province, a quality product of China Ministry of Light Industry and a quality liquor product of China.

3. Guijiu Guizhou Zhenjiu

China sorghum liquor is a well-known brand, which belongs to Guizhou Zhenjiu Brewing Co., Ltd. Guizhou Zhenjiu mainly uses sorghum and wheat as raw materials, adopts the traditional Daqu Maotai-flavor liquor brewing technology and process, and stores and collects the base liquor in a pottery jar for a long time. 1989 won the National Quality Award (Silver Award) and officially entered the ranks of famous wines in China.

4. Langjiu Langjiu

From 192 1, it is a well-known liquor brand in China. There are three kinds of Luzhou-flavor liquor: Luzhou-flavor liquor, Maotai-flavor liquor and mixed-flavor liquor. Maotai-flavor products mainly include: fine Langjiu, 10 Chen Honghua Langjiu, 15 Chen Honghua Langjiu and 12 Chen Qinghua Langjiu.

5. Tianchao high-end T & ampS

The liquor brand represented by soft maotai-flavor liquor was founded in 20 1 1. Tianchao Shangpin takes the business philosophy of "inheriting traditional brewing technology and inheriting national liquor culture", constantly improves and innovates traditional brewing technology, and its research and development capability is at the forefront of liquor research.

Step 6 learn wine

Xijiu was founded in 1952, always adhering to the technical essence of China traditional liquor and adhering to the solid-state fermentation process of pure grain. The main products of Xijiu are Maotai-flavor military products series, cellar series, diamond series, Luzhou-flavor and franchise series.

7. Jinsha wine

Jinsha Huisha, a maotai-flavor famous wine, comes from Jinsha, Guizhou, in the upper reaches of Chishui River. It is an old eight famous wines in Guizhou, an old brand in Guizhou, a certified product of solid-state fermentation of pure grain and a product protected by national geographical indications.

8. Wuliangye Wuliangye

Historically, Yao Zixue Qu was brewed by the Yao family in Yibin in the Song Dynasty, and it is the most mature germ in Wuliangye, which is brewed from five kinds of grains: soybean, rice, sorghum, glutinous rice and buckwheat. In A.D. 1368, Chen Jicheng Yao, a native of Yibin, summed up Chen's secret recipe, which was called miscellaneous grains wine. Later, it was renamed Wuliangye by Yang Huiquan, a juren in the late Qing Dynasty.

9. xifeng liquor

Shaanxi xifeng liquor Co., Ltd. is a brand, mainly engaged in Fengxiang liquor and Luzhou-flavor liquor. Xifeng liquor is a specialty of Fengxiang County, Shaanxi Province, and a landmark product of chinese national geography. Xifeng liquor, called Qin wine and Liulin wine in ancient times, is one of the four famous wines in China.

10, Gu Jing Winery

Anhui Gu Jing Group's liquor brand was founded in 1999. Products include vintage puree of Gu Jing Winery, old famous wine, Gu Jing elegant wine, Gu Jing wine and other traditional famous wines in Bozhou.