What are the most famous specialty foods in Tongren, Guizhou? Do you know?

What are the most famous specialties in Tongren, Guizhou? Do you know? Every city has its own flavor, and these foods have become a warm memory of our lives, if you are going to Tongren, in addition to enjoy the local scenery, food can not live up to, today I will share what I know of the most famous seven specialties of Tongren, Guizhou, come and take a look.

One, red poop

Red poop is a traditional food in Wanshan District, Tongren City, Guizhou Province, red poop round, symbolizing the reunion and success; red poop red, symbolizing the days of the coming year red-hot. Thick sticky rice flavor, sticky is the taste of affection and happiness, in addition to the Spring Festival must have, or move to a new home, marriage must have, move to a new home from the higher floors will be red poi and candy scattered together, we all go to grab, grab the more on behalf of the good luck more.

Second, the pot of powder

Tongren is full of powder store, there are all kinds of powder, ask the locals which one is good, they can not say, I think Tongren pot of powder is very distinctive, began to do not understand why the name "pot of powder", the owner of the store introduced me to say that the powder is made of rice and mung beans ground into a juice and then put into a pan and branded, and with a pot to make the powder. The owner told me that this powder is made of rice and mung beans ground into juice and then put into a pan to cook, similar to the pot of rice produced by the pot, so that is why it is called "potpourri", the powder skin yellow with some burnt, cut into finger width thick strip, potpourri with a lot of air holes in the powder itself, absorbing the flavor, the better the soup, the more potpourri powder, the better it will be delicious.

Three, social rice

Tongren social rice, is one of Tongren's specialties, the main ingredient is sticky rice, and according to a certain ratio with glutinous rice. The auxiliary ingredients of the social rice is its soul, mainly including artemisia, wild onion, bacon, dried beans, peanut rice, etc., but also according to personal taste, although the process of making social rice is complicated and cumbersome, but when tasted after the social rice, the mouth full of flavor makes people forget the day's hard work.

Four, rice tofu

Guizhou's most famous rice tofu is Tongren Jiangkou County, in Tongren lively street can be seen everywhere to sell rice tofu stalls, tofu is actually all made of rice, cut into blocks, put in boiling water and scalded a little fish out, mixed with the fish (folded ear), scallion, pepper oil, add vinegar, punch soup, a bowl of rice tofu made of rice tofu texture completely! The texture of rice tofu is completely subversive to your imagination, soft and chewy.

Five, cold folded roots

Small my hometown in Tongren, Guizhou, our side of the favorite is the folded roots, folded roots of various ways to eat, bacon fried folded roots, cold folded roots is our side of the two favorite ways to eat, everyone can do it, especially simple, but also particularly tasty, a lot of people are not used to eating, think there is a fishy taste, because this alias seems to be also called the fishweed, the fish is also called the fishweed. Are you used to eating this?

Six, cotton vegetable po

Cotton vegetable po is a local snack in Tongren, cotton vegetable po is in fact what we often say Qingming Po, made with mugwort, the process is a traditional technique, cotton leaves mashed and patty cake with a mixture of soft and fragrant, wrapped in a cited brown sugar filling, sticky and tasty, pulling the pull of the wire to the invigorating, take a bite, into a syrupy filling down the throat sweet to the heart, especially tasty.

Seven, flowers and sweet poop

Flowers and sweet poop is Tongren Sinan Tujia unique cuisine, in fact, is the rice cake, but it hides a variety of patterns, there are flowers and grasses, birds and beasts, there are the words of fortune, fortune and longevity and happiness, each piece of the red pattern with a reddish colored pattern, boiled in the rice wine, delicious, interesting, and eye-catching, some people think it is sweet, it is not sweet Oh, this used to be only in the Chinese New Year! This is only at the time of the New Year, there is it represents the arrival of the New Year.

The above is small I know the most famous seven specialties of Guizhou Tongren, you also know what? Remember to leave a comment oh.