Traditional Culture Encyclopedia - Traditional culture - What are the customs of the annual flavor in my hometown?
What are the customs of the annual flavor in my hometown?
1. Handling new year's goods: buying new year's goods, including food, clothes, clothes, use, stickers (New Year's Eve) and gifts, is collectively called "handling new year's goods", and the process of buying new year's goods is called "handling new year's goods". Celebrating the Spring Festival is an important activity for China people.
2. Sacrifice stoves: Folk sacrifice stoves originated from the ancient people's worship of fire. "Ming Shi": "Kitchen. Make it, create food. " Kitchen God's duty is to take charge of the kitchen fire and manage the diet. Later, it was expanded to investigate human good and evil to reduce good and evil.
3. Sweep the dust: On New Year's Eve, there is a custom of "sweeping the house on the 24th of the twelfth lunar month". The folk proverb says "Twenty-four, sweep the house". Folk call it "Dust Day". Dust removal is year-end cleaning. Every household should clean the environment, clean all kinds of appliances, remove bedding curtains, clean the courtyard in Liu Lu, dust off cobwebs and dredge culverts in open channels.
4. Prepare New Year's Eve: New Year's Eve, also known as New Year's Eve, reunion dinner, etc. Especially the New Year's Eve dinner. The New Year's Eve dinner originated from the ancient ritual vessels at the end of the year, and it is a reunion dinner after offering sacrifices to the gods and ancestors. New Year's Eve is the highlight of the year, which is not only colorful, but also very interesting. Worship the gods and ancestors before the reunion dinner, and eat after the worship ceremony.
5. Keeping old: Keeping old on New Year's Eve is one of the annual customs, and the custom of keeping old has a long history. The folk custom of observing the new year is mainly manifested in that every household lights a New Year's fire and gets together to keep the "New Year's fire" from going out and wait for the moment to bid farewell to the old year and welcome the new year.
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