Traditional Culture Encyclopedia - Traditional culture - Thailand tasty snacks
Thailand tasty snacks
The first is the mango glutinous rice in Thailand. This is a traditional Thai dessert, consisting of glutinous rice and mango, coated with rich coconut juice, with unique flavor and very delicious. This kind of glutinous rice is usually served with ground soybeans and yellow sugar, and then sprinkled with some shredded coconut roasted with coal, which makes the overall flavor more delicious. If you want to taste the authentic Thai taste, you might as well have a mango glutinous rice.
Then there is the famous snack in Thailand-fried bananas. Thailand's fried bananas broke through the traditional method of making fried bread and corn flour, using bananas as the main material, frying them until golden brown, and then wrapping them with cream icing. Take a bite, the banana tastes silky, sweet but not greasy, which makes people irresistible. This snack can be seen everywhere in the streets of Thailand, and it is one of the must-eat foods when traveling to Thailand.
Finally, coconut cookies from Thailand. This kind of biscuit is made of coconut meat and sugar. It tastes crisp, sweet and not greasy. Its unique coconut flavor makes people fall in love with it at first sight. Coconut biscuit is not only a delicious snack, but also a unique handwritten gift, and it is also a very good choice, which can be taken home for friends and relatives.
The above is the introduction of delicious snacks in Thailand. Thailand's snack foods are rich and varied, bringing people a novel taste bud experience, which is also one of the indispensable experiences when traveling in Thailand.
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