What is the China culture behind chopsticks?

Chopsticks are not only the most basic life culture of China people, but also the use of chopsticks is deeply branded with China culture. Everyone uses chopsticks when eating, but they are very particular about using chopsticks. Taboos to use chopsticks also include etiquette culture in China. A pair of humble chopsticks can show people's quality and family education.

Chopsticks have a long history. As early as 3000 years ago, people in China ate with chopsticks. The custom of using chopsticks in Japan, South Korea, North Korea, Viet Nam and other countries was introduced from China.

Dining etiquette:

1, before or during meals, try to put chopsticks neatly, and don't put them directly into the rice.

2. When picking vegetables, don't use chopsticks to pick back and forth in a dish, just pick your favorite dish. When you are holding food, try not to let it fall.

3, when eating, don't beat the plate with chopsticks, put it down gently every time you use chopsticks, try not to make a sound.

Don't point at people with chopsticks, it's very impolite.

5. Don't pinch food when there are rice grains and leaves on the chopsticks, and keep the chopsticks clean. When you want to help others with food, you'd better use public chopsticks and pay attention to dining hygiene.

Refer to the above? Baidu encyclopedia-chopsticks