The practice of baking pumpkin

Ingredients: taro pumpkin, oil, salt and pepper.

Practice steps:

Step 1: Prepare a pumpkin.

Step 2: Peel and use half.

The third step is to cut into pieces.

Step 4: Add salt, pepper and oil and mix well.

Step 5, put it in an air fryer, bake at 180℃ 15 minutes, then turn over and continue 180℃ baking 15 minutes.

Step six, half an hour later, the pumpkin is baked.

Matters needing attention

1, pumpkin must choose old pumpkin, otherwise the sugar content and softness are not enough;

2. Try not to choose big pumpkins;

3. There is no need to add too much spices and salt in the ingredients, and the sweetness of the pumpkin itself is very good;

4, if you like sweets, you can add some cotton sugar in moderation;

5. The temperature and time of the oven should be adjusted according to the selected pumpkin size. The temperature and time should not be too high or too long to avoid baking the pumpkin.