An essay entitled Happy Chaozhou. About 600 words are urgently needed.

Chaozhou is my hometown. In this beautiful, rich and talented place, there is a unique traditional culture, that is Chaozhou kungfu tea. Chaozhou kungfu tea is a complete form of tea ceremony, which integrates spirit, etiquette, brewing skills, tea tasting art and tasting. This is a very common folk custom in Chaozhou.

I tasted kungfu tea when I was very young. Su Zhe, a poet in the Song Dynasty, once said: "Tea in Fujian is the best in the world, and I don't know how hard it is." The quality of Kung Fu tea is very good, reaching the highest point in the world. I'm never tired of dealing with such good tea. In Chaozhou, whether it is a family banquet or an idle retreat, it is under the bean shed and in front of the stall. As long as chaozhou people is free, he will serve the coffee table, put on the washed teapot teacup, grab a handful of Chaozhou kungfu tea leaves, pour boiling water into the teapot until the spout is full, scrape off the foam at the spout, pour out the water in the pot, rinse it again and cover it. At this time, chaozhou people will pick up the "pot ear" and pour the congou in the pot into several small teacups. After repeated comity, I picked up the cup, smelled its fragrance, observed its color and sipped slowly. Color and fragrance enter the brain, which can not help but make people full of energy. Sometimes you can only taste the charm of life after suffering. Really "leisurely"!

Throughout the world's famous teas, Kung Fu tea is the most exquisite and famous. Why? Because there are many deficiencies in the way of drinking tea in various places, and these deficiencies can generally be made up in Chaozhou Kung Fu tea art. When chaozhou people drinks Kung Fu tea, it can really be described as "drinking it while it is hot": a series of processes, such as boiling the pot and pouring the cup, chasing the heat outside the pot, pouring it at a high position and pouring it at a low position, can effectively reduce the heat loss in the process of soaking and pouring; Although the congou tea in other places also exudes a fragrance, the feeling of uneven heat and cold after the first sip makes tea drinkers feel very disgusted, while the congou tea in Chaozhou is just the opposite, and its characteristics of "drinking while it is hot" make tea drinkers memorable.

In fact, sometimes, congou tea is not designed to quench thirst. It is a kind of advanced enjoyment of truth, goodness and beauty that conforms to morality, science and art. There is a peaceful atmosphere in the Kung Fu Teahouse, and people who drink it respect each other and love each other. Tea set is elegant, elegant, poetic and enlightening, which can be said to be bliss on earth. Kung fu tea is not only an elegant art of drinking tea, but also elegant in elegance and rewarding in vulgarity, which is its charm and vitality. People can not only seek rational interest from it, but also get pleasure and pleasure from it.

Kung fu tea is a symbol of "elegant manners and superb movements of hipsters". If "harmony and thinking" is the overall spirit of Kung Fu tea, then "essence" is the true color of Kung Fu tea, and "purity" is the soul of Kung Fu tea. There is never enough talk about kung fu tea, because where there is chaozhou people, there is kung fu tea's shadow. ...