What ingredients do you need to use to make hot pot at home?

Home hot pot materials include: soup, dishes, seasonings.

One, soup

Pork bones two pounds, washed and smashed old duck a, washed, gutted. Into the pot, cold water added to submerged (a one-time addition of cold water, do not add cold water halfway).

(a) for red soup: add the appropriate amount of green onion, ginger (pat loose), garlic, simmer for 2-3 hours, out of the oil, flavor, soup bright, drain the dregs. Put Sichuan hot pot (Chongqing hot pot) base into the hot pot, add the simmering soup, add salt, chicken essence, boil the simmering base can be shabu-shabu.

(2) For clear soup: add appropriate amount of onion, ginger, garlic, fire cooking and stewing, the soup becomes milky white, mellow, thick and fresh, drain off the dregs, add salt, chicken essence, that is, white soup.

Two, dishes

Dishes washed, remove roots, skin; meat should be cut into large, thin slices; luncheon meat, ham sausage, etc., cut thick slices; potatoes, etc., cut thick slices, respectively, on a plate.

Three, seasoning

General preparation of sesame oil, garlic, Kawasaki, soy sauce, vinegar, etc. Depending on the respective taste call.