Practice of eighteen fermented garlic seeds in Jiang Hua

50 kg of garlic, 2 kg of salt, 10 kg of red (white) sugar, 0.5 kg of soy sauce, garlic treatment is the same as 2. Clean garlic, air-dry, sprinkle a layer of salt on garlic, marinate overnight, put it back into the jar, add marinade made of sugar, vinegar, soy sauce, five-spice powder and cold boiled water, marinate again, and seal it tightly with plastic sheets. Rotate the cylinder twice a day, open the cylinder for 4-5 hours the next day, and change it to 3,65438+10 month after half a month.