What's good to eat in Shanghai

1, pan-fried dumplings: Shanghai pan-fried dumplings can be said to be native Shanghai snacks, said to have hundreds of years of history.

2, small dumplings: because of its small form, thin skin translucent, steamed in a special small bamboo cage, so called "small dumplings".

3, Spare Ribs Rice Cake: Spare Ribs Rice Cake is an affordable and unique snack in Shanghai. The ribs are golden in color, crispy on the surface, and the meat is tender.

4, white chopped chicken: white chopped chicken, also known as three yellow oil chicken, is a traditional dish in Shanghai, more as a banquet cold dishes, for wine. Because the chicken is cooked without seasoning, it is called white chicken. Shanghai white chicken began in the late Qing Dynasty, first appeared in the hotel, with locally raised Pudong three yellow chicken made of chicken hanging in the cooked food window, according to the needs of customers, with the point with the chop.