Traditional Culture Encyclopedia - Traditional culture - Salted duck eggs are a little smelly. Can they still be eaten?

Salted duck eggs are a little smelly. Can they still be eaten?

Rotten eggs and rotten duck eggs are delicious food in themselves. In order to control the odor exceeding the standard, they are all pickled with low salt and then sold with odor. You can buy rotten eggs and rotten duck eggs, and go to the stalls selling salted eggs to specify the smell and salinity. A long time ago, I saw a story: a remote county magistrate drove his car to the provincial capital for a meeting. After the meeting, he went to the market to buy a lot of eggs every weekend. He asked the driver to go back and take the eggs home first. I use my free time on weekends to visit my classmates. After the driver returned to the county seat, he opened the trunk, bumped all the way, and the eggs stinked and sighed. It turns out that the county magistrate is also lacking in IQ. This egg is nothing of value. He also bought it in the provincial capital, which is not good either. I was thrown into the trash can on the side of the road and went to the market quietly to buy a good one to put on. When I went to work on Monday, I heard the county magistrate boasting to the secretary: I finally bought rotten eggs this time.

Many people like to eat rotten eggs, but they don't see any problems. It can be seen that there is nothing wrong with rotten eggs themselves. I think rotten eggs and stinky tofu have almost no principles. Both kinds of protein are decomposed by bacteria to produce sulfide, and the smell is sulfide. Only stinky tofu is plant protein, and rotten eggs are animal protein. Smelly food is also delicious. We should get rid of people who smell bad. For example, stinky tofu, which is traditionally eaten, is not rejected even if it is very popular. It is said that anything made of disgusting things is completely edible. But be careful not to eat too much smelly food, as long as you taste it, you will become addicted. Cook a rotten egg thoroughly, and beware of other problems that may be caused by unknown reasons.

Rotten eggs are formed for many reasons. Only the fermentation similar to stinky tofu can be safely eaten, and the stench produced by other mixed bacteria infections is not safe. So it is not recommended to eat rotten eggs. I won't introduce the recipes and methods for making rotten eggs here.

My aunt has had a chicken farm for more than 20 years. I have been to menstruation home since the summer vacation of my freshman year. It is because salted eggs are delicious and oil is more than one, not to mention those yellow eggs. I really grew up from snacks. Every time I go back to my menstrual home, I have to pickle a jar in advance. Basically, I ate and took it 10 years old, you must get at least 6 points. Every noon.