What are the characteristics of Munich beer?

First, the beer here has good texture and pure taste, but the alcohol content is lower than that in other places, only 4.5%. Secondly, beer is usually drunk here without a small glass, but in a pottery jar that can hold half a liter or a liter or a glass of the same size. Third, in some famous beer halls, people buy beer in small wooden barrels. The barrel is placed on the table, so you can pour it while drinking. This barrel is not big enough to hold 10 liter of beer. Fourth, during the October Festival, all tents are served with wine by waitresses wearing Bavarian national costumes. Although they all look slim, they are extremely powerful. Both hands can lift 10 large glasses full of beer.