How to make sticky rice patties How to make sticky rice patties How to make sticky rice patties Home Practice

1, ingredients: 200 grams of glutinous rice flour, 30 grams of sugar, 20 grams of white sesame seeds, 20 grams of black sesame seeds, 20 grams of ground peanuts, a piece of butter.

2, the glutinous rice flour into a bowl, add water and the right amount of sugar into the batter.

3, put the adjusted batter into the pot to steam.

4: Add butter to the glutinous rice dough while it is still hot, and knead the butter and glutinous rice well.

5: Knead until fully incorporated, wrap in plastic wrap and flatten with your hands.

6: Place in the refrigerator and chill for ten minutes.

7, adjust the small ingredients, add white sesame seeds, black sesame seeds, crushed peanuts, sugar in a plate.

8, cling film cut out small mouth, glutinous rice extrusion put into the plate, so that it is covered with small ingredients, can be served.