What are the best fish to eat in Fujian

Fujian is a coastal province with rich marine resources, so seafood plays an important role in Fujian cuisine. The following are some famous fish dishes in Fujian:

1. Fuzhou Fish Balls: Fuzhou Fish Balls is a special snack in Fuzhou City, Fujian Province, made of fish meat, with delicious taste and fresh flavor, it is a common food on the table in Fuzhou area.

2. Shacha Fish: Shacha Fish is a famous traditional food in Fujian, made of fish slices and shacha sauce as the main ingredient, with delicious taste and aroma, it is a classic food on the table in Fujian area.

3. Xiamen Oyster Omelette: Xiamen Oyster Omelette is a specialty of Xiamen, Fujian, with fresh oysters as the main ingredient, delicious taste, crispy on the outside and tender on the inside, it is a classic food on the table in Xiamen area.

4. Fujian oyster fried rice: Fujian oyster fried rice is made of rice and oysters as the main raw material fried, the taste is delicious, the grain is clear, is one of the common food in Fujian region.

5. Fujian Yellow Fish Soup: Fujian Yellow Fish Soup is cooked with yellow fish and tofu as the main ingredients, which is tasty and nutritious, and is one of the common cuisines in Fujian area.

To summarize, there are a lot of delicious fish cuisine in Fujian, you are welcome to come to Fujian to taste.