Traditional Culture Encyclopedia - Traditional culture - Russian food raiders, different specialties are fighting the nation of Russia.
Russian food raiders, different specialties are fighting the nation of Russia.
Russian food raiders
caviar
Caviar is a classic food in Russia, which is divided into black caviar and red caviar. Black caviar comes from sturgeon, which is special, and red caviar is common. In terms of taste, black caviar is more layered, and it is a Russian meal according to its characteristics.
Russian food raiders
pickled vegetables
Because the cold period in Russia is too long in a year, there are many kinds of kimchi. Of course, the favorite is pickled cucumber, which tastes fresh and light and is also very appetizing. Sour taste can neutralize the smell of barbecue.
Russian food raiders
Beet herring salad
Herring, potatoes, carrots and beets are piled in a bowl and poured with thick cheese sauce. Although it is high in calories, it tastes good. It's a bit like dessert. It tastes like cake, which may be the function of cheese.
Russian food raiders
Russian Luo Songtang
Luo Songtang, a Russian food, is also one of the best dishes in the world. It is rich in flavor, sweet and sour, appetizing, and the side dishes in the soup are very tasty. Don't eat too much bread and pickles!
Russian food raiders
Braised beef
Braised beef is a main course and can be accompanied with wine. It tastes rich and delicious. The ingredients are a bit like tomato brisket in China, but the taste is completely different. Beef tastes more pure, and it is also an essential dish in Russian cuisine.
Russian food raiders
Russian pie
Russian pies are sweet, and some can be added with vegetables and meat. Russian-style pie is a representative staple food in Russia, which is basically necessary for the table. It tastes crunchy outside, but it's good to dip it in juice.
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