After making the green dumplings labor testimonials

The labor testimonials after making the green dumplings are as follows:

1. It's hard to talk to the children about why they need to eat green dumplings, but experiencing homemade green dumplings together is a kind of fun for the children. It is also a way to learn about folklore.

2. The children rolled up their sleeves and began to roll the dough, although the dough is big and small, and some of them are even exposed to the trap, but the children's faces are full of the joy of success.

3. The green and fluffy skins, with their unique aroma, make a taste of their own green dumplings a truly memorable experience.

4, in the process of making green dumplings, recognize and understand the main materials of green dumplings and its process of making green dumplings, experience the joy of hands-on participation, a deeper understanding of traditional Chinese culture.

5, another year of rainy Qingming Festival, every family will do sweet and greasy green dumplings, in a number of food also has a special flavor.

6, many people will say, do green dumplings simple, is and bread stuffing thing, in fact, not, a kind of food to do a good job, far from and a little bit of flour, wrapped on the filling so simple.

7, to do every process of the green dumplings need to be carefully considered, "details determine success or failure" here is a good embodiment.

8, so a small green dumplings, to go through so many processes to come to our bowl.

9, every Qingming after the green dumplings, I will always remember the happy time when I was a child and my family wrapped green dumplings together.

10, in this fast-paced life, green dumplings make me feel a warmth and tranquility.