Traditional Culture Encyclopedia - Traditional culture - Can the listing of artificial meat alleviate the shortage of pork?
Can the listing of artificial meat alleviate the shortage of pork?
Artificial meat is very similar to real meat in appearance, but there are different opinions on the taste. Everyone has different hobbies. Some people say they don't like it and won't buy it. Some people think that although the taste is not as good as real meat, it can be tasted as a substitute, but it will not affect the existing pork market in a short time, and of course it will not alleviate the current meat shortage.
Food safety is an important issue that people pay attention to, and what is imported will be treated very carefully. Artificial meat is a fake thing. Do people deceive themselves when they know it is a fake thing? The real pork on the market now may not guarantee food safety, let alone artificial meat?
It takes a lot of time for the safety and promotion of artificial meat. In the early stage, we should do patient propaganda work. First, we should let the people know what artificial meat is, what nutrients it contains, and whether it is harmful to people's health. China is a traditional country, and it will take a long time to accept artificial meat.
People's traditional ideas are deeply rooted. We have been eating pork for many years. Today, we have an artificial meat. Let's say the name-artificial meat, regardless of the taste. Fake is fake, really. Personally, I think artificial meat can't replace pork for the time being and can't alleviate the pork shortage.
The regulatory laws and regulations on the processing and circulation of artificial meat are basically in a blank stage, and how to ensure the safety of consumers' tongues in this respect needs to be improved urgently. Therefore, it is extremely normal for many people to choose to refuse and wait and see.
We also see that at present, everyone is talking about pork, and people who have no meat and are unhappy are turning to chicken, duck, fish, beef and mutton.
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