What traditional food do you eat in Zhangzhou Double Ninth Festival?

1, chrysanthemum wine, glutinous rice lotus root, persimmon, grapefruit, sugarcane.

Chrysanthemum wine was called longevity wine in ancient times. The ingredients are glutinous rice, chrysanthemum and distiller's yeast, which tastes sweet after brewing. There are many varieties of chrysanthemum wine, including medlar chrysanthemum wine, flower cake chrysanthemum wine and so on.

3. The raw materials of glutinous rice lotus root are glutinous rice and lotus root, and the auxiliary materials are brown sugar, sweet-scented osmanthus, red dates and sweet-scented osmanthus, which are mainly popular in southern China.