What's delicious for breakfast?

Hula soup is a famous snack in China, which originated from the most common traditional soup in northern Henan and China.

The main raw materials of Hu spicy soup are Hu spicy soup, pepper, gluten, vermicelli, cooked mutton, fungus, day lily and so on. It tastes sour and delicious, and it's worth a try.

Second, Ningxia hand-grabbed mutton

Hand-grabbed mutton in Ningxia is a special dish in Ningxia. Its raw material is mainly mutton, supplemented by various seasonings such as pepper, cinnamon and star anise. Finally, put it in a pot for pickling, put it in a plate after it is cooked, and dip it in the sauce to enjoy it beautifully.

Third, Ningbo Tangyuan

Tangyuan is a major feature of Ningbo and one of the traditional snacks in China. Tangyuan originated in the Song Dynasty. It is made of black sesame, white sugar, pig fat and glutinous rice flour. It tastes sweet and delicious.

Fourth, Shanghai sweet dumplings.

Tangyuan is a classic local snacks in the south of the Yangtze River. In the traditional breakfast of old Shanghainese, it is definitely a must for everyone. It first rolled glutinous rice into a pancake, then put some mustard tuber on it, then put a fried dough stick on it, and finally rolled it into a small dumpling, and a pure Shanghai dumpling was born.