How to Make Vegetable Cake for Kids

Ingredients:

Main Ingredients: Flour, Egg, Carrot, Leek.

Accessories: chicken powder, oil, salt, crushed black pepper, five-spice powder.

Vegetable Egg Cake Directions:

1, 100 grams of flour into a pot, add 180 grams of water.

2, mix well, molasses on 30 minutes.

3, while the molasses time, with a little bit of oil to fry the carrots, the purpose is to want to fry when easier, and soften easy to shape.

4, leeks and fried carrots into a bowl and mix well.

5, add chicken powder, salt, five spice powder and mix well.

6, whisk the eggs, add a little salt and crushed black pepper and mix well.

7, start the pan, heat, oil, can be with the help of a mold pancake, if not, please ignore.

8, eggs are also fried, can be.