Twenty-four solar terms gourmet

1, beginning of spring: containers for spring cakes, radishes, spiced plates, spring rolls and cakes.

Five coriander: five spicy edible plants such as onion, garlic, garlic sprout, leek, garlic bolt, ginger and coriander are selected for cold dishes.

Cake feed pipe

2, rain: canned meat, dragon beard cake

South: canned meat

North: Dragon beard cake

3. Surprise: stir-fry insects and surprise pears.

The insect was shocked. Some ethnic minorities and Hakkas in the south have the custom of "frying insects". The insects here are actually replaced by rice grains and beans, not the way to eat the Yunnan insect feast.

Eating raw pears is to cope with the dry and still cold season, which means moistening the lungs and promoting fluid production.

4, vernal equinox: spring vegetables

During the spring equinox, all kinds of seasonal vegetables are on the market, and wild vegetables are on the rise, which is an early adopter season in a year.

5, Qingming: Qingming fruit, cake, fruit, rice, black rice.

In some places, you can't eat food and fruits, and in some places, you should give them to the whole family after eating. After eating it, I think that the ancestors have "guaranteed" the welfare of future generations.

6. Grain Rain: Grain Rain tea

7. Long summer: long summer broad bean rice

8. Xiaoman: Bitter vegetables

9.mango: plum

The custom of cooking green plums with mango seeds can be traced back to the Xia Dynasty. I wonder if it happened before and after mango seeds.

10, summer solstice: summer solstice, all kinds of melons and fruits, silk cakes, cat and dog meals.

Pusi cake

There are cats and dogs for children to eat, which is actually a way to eat all kinds of vegetables and rice together.

1 1, Xiao Shu: bitter vegetable

Bitter summer is better than tonic, and most of the seasonal eating methods handed down from the older generation have the concept of health preservation in them.

12, summer heat: drink ginger tea.

13, beginning of autumn: salted duck eggs.

14, summer: eating ducks

Lemon duck

15, Bailu: rice wine, longan, sweet potato.

16, autumnal equinox: chicken and duck eggs, autumn vegetables, glutinous rice balls, moon cakes.

17, cold dew: chrysanthemum wine, Chongyang cake

18, first frost: persimmon

19, beginning of winter: wonton, jiaozi

20, Xiaoxue: Ciba, bacon

2 1, heavy snow: jujube cake

22. Solstice of winter: jiaozi, mutton soup.

23, slightly cold: vegetable rice, glutinous rice

24, Great Cold: Laba porridge, jiaozi, Babao rice