Traditional Culture Encyclopedia - Traditional culture - How do you cook eggs with liqueur?
How do you cook eggs with liqueur?
Ingredients: sweet rice wine 1 bowl, earth eggs 1 piece.
Accessories: 5 grams of ginger and 5 grams of brown sugar.
Steps:
1, prepare ingredients: sweet rice wine, earth eggs, ginger and brown sugar;
2. Wash and shred ginger, add water to boil and change it to small fire to taste ginger;
3. Add brown sugar powder and boil again to melt;
4. Add sweet rice wine and boil;
5. Beat earth eggs and cook for 3 minutes;
6, you can enjoy.
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