How long can rice cakes be preserved in water?

Rice cakes are cooked food with limited shelf life. Generally, the temperature below 15℃ can be stored for 3-5 days, while the temperature above 15℃ can only be stored for 2-3 days and cannot be sealed. If you want to keep it for a long time, please put it in the refrigerator for about 5- 10 days, and the specific time will vary according to the performance of each refrigerator. If it is to be preserved for a long time, it should be kept in water or frozen.

Matters needing attention in eating rice cakes

Most rice cakes are made of glutinous rice, which will harden after cooling and will not be easily digested and absorbed by the human body. So when you eat rice cakes, you must eat them while they are hot, because under hot conditions, rice cakes will become soft, sticky and easy to eat.

Don't eat too much: rice cakes are a kind of food with high calories, because some substances with high sugar content, such as brown sugar, will be added when making rice cakes, so eating too many rice cakes at one time will cause too many calories, and glutinous rice itself is a food that is not easily digested by the human body, so eating too many rice cakes at one time may lead to indigestion.

Refer to the above? People's Network-How to eat rice cakes skillfully, Baidu Encyclopedia-Rice cakes