Traditional Culture Encyclopedia - Traditional culture - Guizhou Qianxinan Specialty Products
Guizhou Qianxinan Specialty Products
When you go to Qianxinan, you can enjoy the beautiful scenery and the delicious food here, but don't forget to bring some specialties to your relatives and friends! There are a lot of specialties in Qianxinan, so check it out.
1, Duyun Mao Jian tea
Duyun Mao Jian belongs to the fine Mao Jian, so far there are more than 500 years of planting history. This area of Duyun is a good place for tea growing, mainly because of its mild climate, abundant rainfall, cloudy and fertile soil.
The appearance of Duyun Mao Jian tea is like snowflakes, the cords are tightly rolled like silver hooks, the tea leaves sink to the bottom when brewing tea, the tea water is tender and green and bright, it smells fresh and fragrant into the nose, and there is a feeling of sweetness after drinking a mouthful of it. Even China's famous professor of tea Zhuang Lianfang praised Duyun Mao Jian in this way: "snow fragrance fragrance Duyun raw, not less than Longjing Biluochun; Drinking Floating flowers clear fresh flavor, relaxed and happy to attack the spirit."
In 500 years ago, that is, during the Ming Dynasty, Duyun Mao Jian was listed as "tribute tea", was given the name "fishhook tea" by the Ming Chongzhen Emperor. 1915 in the Panama International Exposition was awarded the high quality award, has been named one of the country's top ten famous tea.2, Huishui black glutinous rice
Huishui is "the hometown of China's black glutinous rice, known as" plateau black pearl "Huishui black glutinous rice is known far and wide. Black glutinous rice has a special color, aroma, taste, with rich nutritional value.
Black glutinous rice has been grown in Huishui for nearly a thousand years. This type of glutinous rice has a special color, aroma, taste and medicinal value, can replenish blood and gas, brain and kidney, collect the uterus fitness. Traditional Chinese medicine into medicine has internal nourishment, external use of bone marrow effect, known as "medicine rice".
Modern scientists believe that black glutinous rice contains vitamin K, and the iron content is also high, so it can replenish blood. Each person can eat 150 grams of black glutinous rice per day to meet the body's need for lysine, tryptophan. The black glutinous rice wine and black glutinous rice champagne brewed with Huishui black glutinous rice have won the titles of "Guizhou Famous Wine" and "Guizhou Quality New Product".
3, Changshun green eggs
Changshun green eggs eggs shells for the natural green, eating green eggs can improve sleep, enhance memory, enhance immune function, reduce blood lipids, soften blood vessels, etc., eating green eggs on the beauty of the face, fitness and prevention of disease are better health care, is a good gift.
As early as the 1960s, in the town of drums Yang horse field village, rock La village, the village of Ji plug area, people have found that there is a chicken flock of green eggs, hereditary tradition of the use of such eggs can cure colds and flu, so the green eggs are doubly protected, long-term reproduction. According to the rural custom of sending gifts to relatives, migration, green eggs, green eggshell chicken as a gift with the development of roots in a foreign place.
In December 2008, Changshun County green eggs through the Guizhou Provincial Department of Agriculture audit, identification, origin in line with the relevant standards and requirements of the origin of pollution-free agricultural products, was recognized as a pollution-free agricultural products in Guizhou Province, and issued a "Certificate of Recognition of Pollution-Free Agricultural Products". 2012 by the National Organic Food Certification in 2014 by the national protection of geographical indications product certification.
4, Longli prickly pear
"A gold canister, load some hard rice, do not eat hard rice, to eat gold canister." This is a riddle circulating in Longli County, Guizhou Province, the bottom of the riddle is the prickly pear.
The prickly pear is also known as the pear, wood pear, is the wild specialty of Guizhou plateau, because of the fruit skin densely small thorns, the solid commonly known as "prickly pear". Mature prickly pear flesh fat, sweet and sour taste, rich in a variety of vitamins, has a high medicinal value, flowers, leaves, fruits, seeds can be used in medicine, have stomach, digestion, tonic, stop diarrhea effect. Prickly pear's vitamin C content is very high, per 100 grams of prickly pear fresh fruit containing vitamin C2000 mg, is 10 times the kiwi, sweet orange 50 times, 500 times the apple, so it is called "king of vitamin C".
In modern society, people pay more attention to healthy life and nutritional diet. Longli is precisely in the prickly pear hidden broad prospects, from 2000 began to develop prickly pear planting industry, 10 years to establish 15,000 acres of prickly pear base, the prickly pear this featured product into a golden ecological industry.
5, Guiding Yunwu tea
appearance like a fishhook, tea leaves fine and soft, tea green, fragrant aftertaste. 1993 by the state as the reception of foreign guests with tea. In 1997, it was recognized as "Buddha Tea" by China Buddhist Association.
In the Tang, Song, Yuan, Ming, Qing Dynasty are the court tribute tea, belongs to the Qing Dynasty eight famous tea, is the only Guizhou, the country rare both historical records and inscriptions of tribute tea.
6, Fulei Ganquan liquor
Fulei Ganquan liquor is a specialty of Fuchuan City in Guizhou Province. The quality of Fulai Ganquan liquor is excellent, mellow and sweet, strong but not strong. Fulei Ganquan Baijiu is produced in Fuquan City, Guizhou Province, which has a long history, rich in products and outstanding people. It has the characteristics of sweetness in the mouth, pleasant aftertaste, harmonizing with the harmony, delicate and elegant taste, leaving fragrance in the empty glass, elegant and delicate, and sweetness and coordination.
Fuquan was known as "Pingyue" in ancient times. Located in the mountains, hills, mainly in the subtropical monsoon climate of the humid zone in central China, rich in heat, abundant rainfall, long frost-free period in the central hinterland of Guizhou Province. Crops twice a year for brewing provides a wealth of grain material, Fuquan's liquor brewing, a long history, quite famous in the region.
7, Dushan salt pickles
Salt pickles initially called altar acid, later renamed salt pickles, is the Buyi, Shui, Miao and other ethnic groups have long been famous food. "Dushan" salt pickles source began in the Ming Dynasty, initially more homemade from the family, from folk workshop processing development to the present factory production, has a history of more than 400 years.
Selected Guizhou Plateau Dushan high-quality green vegetables of the thick fresh moss and young leaves as raw materials, by the wind Xu Xu drying 1-2 days, with salt rubbing dehydration into the pool of pickling, and then according to the secret recipe to add sweet wine, rock sugar, garlic and other condiments mixed into the airtight altar, fermentation of about half a month after the beginning of. Rich in 19 kinds of amino acids and 21 kinds of trace elements needed by the human body as well as rich vitamins, it is the world's only mash dregs fermented food, the ideal appetizing appetizer dish.
Doshan salt pickles aroma, color and luster bright, green pepper red garlic white, very good-looking; eat up, the taste of sour and spicy, spicy sweet, used as porridge dishes can stimulate the appetite, for the sick and weak welcome. Source really become a commodity for mass production is the late Qing Dynasty. During the Qing Dynasty, two families in Dushan, Yuan and Xiong, were the best at making this dish, which was of good quality and great fame, and was once presented to the imperial palace as tribute. Mr. Lu Xun once rated this dish as the best vegetarian dish in China.
8, 瓮安黄粑
瓮安黄粑 is a specialty of 瓮安县, Qiannan Prefecture, Guizhou Province. It is a traditional folk food in Guizhou with a history of more than 1,000 years of production. Therefore, urnan also enjoys the reputation of "the hometown of China's yellow poop".
Urn'an yellow rice is carefully prepared using traditional techniques, with local glutinous rice, which is rich in natural zinc and selenium, as the main ingredient, and scientifically blended with high-quality soybeans, jujubes, green tea, black glutinous rice, rock sugar and other raw materials, and then wrapped in wild bamboo leaves, and then processed for more than ten hours, until the yellow rice turns from white to yellow.
The yellow rice is a mixture of shiny glutinous rice, sticky rice, soybean, jujube, green tea, bamboo leaves and wood, and is rich in many elements needed by the human body. At present, this extremely rich local flavor, contains a strong sense of countryside characteristics of the food, day by day to become the main choice of travel, home, gifts to friends and relatives.
9, Sandu Jiuqian wine
The water tribe has a long history of brewing, more than 2,000 years of history, documented more than 1,700 years. In particular, Sandu Jiuchian area of Jiuchian wine, more to the flavor of sweet and mellow near and far.
The water tribe folk custom every year on May 5 (Dragon Boat Festival) pick medicine, June 6 system song, September 9 baked wine. From the Dragon Boat Festival to the sixth of June, all the women of villages and cottages, led by old women who know medicine, go to the primitive forests of the Moon Mountain to collect a variety of wild herbs, and finally, collectively, boiled down into medicinal water, adding rice balls, dough, bran, sugar shells, etc., pinched into particles, made of wine. After the wine song is made, the next material, process is also particularly delicate, must use the local specialty red glutinous, pick glutinous with the moon mountain in the high-quality spring water as raw materials, in the town of Jiuqian unique climatic environment for brewing, out of the wine to earthenware altar sealed cellar brewing out of the country is unique, enjoy the reputation of thousands of years of commodities quality of the original ecological health of wine --- Jiuqian wine.
The brewing process of Jiuqian wine is a provincial intangible cultural heritage, and even with an annual production capacity of 15,000 tons, it is necessary to follow the traditional craftsmanship in order to produce qualified products. The requirements of the process are summarized as follows: pure glutinous rice must be used as raw material (the water tribe picks glutinous), natural spring water must be used (the water quality of Jiuqian town must be above grade II), adequate cellar storage must be ensured, and the product must not be added with other substances not produced in the production process.
10, Pingtang tooth boat pottery
Tooth boat town is the nationally renowned "tooth boat pottery" hometown, tooth boat pottery has been rumored to have more than 600 years of history. According to Pingtang County Records: Tooth Boat pottery began in the Ming Dynasty during the Hongwu years, due to Tooth Boat has rich clay resources and unique glaze raw materials, coupled with the rich traditional culture of the Buyi people, and gradually formed a unique Tooth Boat pottery skills.
Toward the end of the Qing Dynasty, tooth boat pottery has a considerable scale, the products are exported to Southeast Asian countries, the Republic of China into the heyday, the products are sold to Sichuan, Yunnan, Hunan, Guangxi, etc., and there are missionaries will be tooth boat pottery to Europe. At this time, the small town of tooth boat, there are more than 100 small workshop pottery. As one of the top ten famous pottery in China, tooth boat pottery, simple and thick modeling, glossy and moist. As early as more than 100 years ago, tooth boat exquisite small pottery such as toys, pipes, sacrificial vessels have been exported to Southeast Asia.
11, Sandu water tribe horsetail embroidery
Sandu, Guizhou Province is the country's only autonomous county of the water tribe, is located in the southeastern part of Guizhou Province Qiannan Buyi and Miao Autonomous Prefecture. The water tribe horse tail embroidery is water tribe women generations of inheritance to horse tail as an important raw material of a special embroidery technology, craft is unique, embroidery products are very exquisite, has been known as "the living fossil of the art of embroidery", the Department of the first batch of national intangible cultural heritage.
The origin of aquatic ponytail embroidery is not known, and the main products include ponytail embroidery backpacks and ponytail embroidered shoes, etc. Chengdu, Sichuan and other ethnic embroidery and embroidery. Chengdu, Sichuan embroidery and embroidery techniques of other ethnic groups also use horsetail as raw material, but only the water tribe is so focused on the use of embroidery for backpacks and other embroidery. In June 2006, Horsetail Embroidery was selected as one of the first national intangible cultural heritage list, which brings better opportunities for the protection of this ancient primitive art, and also provides precious art materials and protection ways for the study of Shui ethnic folklore, folk customs, totem worship and national culture.
12, luodian jade
luodian jade whiteness is good, fine texture, polished fat luster, has a very high collection and economic value, is luodian rare a both economic, cultural, artistic brand products. Commonly seen are stone (mountain material output), color white with gray, part of the pure white, a small amount of light green, very little yellow. After processing the finished carvings look, whiteness is still available. Transparency is a little poor by the translucency to make up for, after polishing there is a sense of oil. Rodian jade structure is delicate, part of the porcelain beauty.
Since the beginning of 2009, Guizhou Rodian jade was discovered and mined so far there are a few years, good quality Rodian jade fine texture, high density, whiteness is still available, tremolite content of 95%, but also by the authoritative appraisal institutions identified as Hetian jade.
13, Libo soil flower cloth
Libo soil flower cloth is a pure cotton fabric, using only vegetable dyes, and hand loom weaving, is the traditional craft products of the Buyei people, it is said to have thousands of years of history. The whole production process is fine, with distinct color tones and even lines, with strong ethnic characteristics.
Libo soil flower cloth commonly found are stone (mountain material output), the color white with gray, part of the pure white, a small amount of light green, very little yellow. After processing the carving finished product look, whiteness is still available. Transparency is a little poor by the translucency to make up for it, and there is an oily feeling after polishing. Rodian jade structure is delicate, part of the beauty of porcelain. When you visit friends and relatives, you must send them soil flower cloth. When a new house is completed, the more soil flower cloth hanging from the beams to the ground, the more honorable the owner is. When a family marries a daughter, the more cloths they dowry, the more people will say that the family is really capable.
14, Huishui Maple Dyeing
Huishui County, "maple dyeing", because of its unique process, the pattern is very contagious, known as "painted on the cloth 'blue and white porcelain
Huishui County "Maple Dyeing" is known as "painting on cloth 'blue and white porcelain'" and "Buyei cultural relics do not need to be unearthed" because of its unique craftsmanship and infectious patterns, and in June 2008, "Maple Dyeing" was selected as a national list of intangible cultural heritages.
Fengxiang Dyeing has a beautiful legend, in ancient times, Huishui, a clever Buyei girl weaving a handful of good cloth. Once by chance, she put the weaving bed to the side of the house under the maple tree, flying shuttle line, suddenly, a large drop of maple tree grease drops down, is falling on the weaving cloth. After printing and dyeing, an unexpected beautiful pattern appeared at the place where the oil dripped down. From then on, maple dyeing was known as "heavenly dyeing", and maple oil was used as the main raw material. Maple resin and tallow are mixed together as raw materials, and flowers, birds, dragons, phoenixes and other patterns are depicted on white cloth woven by farmers, and then dipped into the dyeing vat, where the dyes are collected naturally, resulting in not only brilliant colors, but also fragrant aromas. The dyes are collected naturally and are not only colorful but also fragrant. After the dyes are taken out, they are boiled and degreased to form a brightly colored canvas with white flowers on a blue background with strong contrasts.
15, aquatic silver
Silver is a kind of beauty and culture and art, aquatic silver in the aquatic area is widely circulated, for the people of the aquatic cool, is regarded as a beautiful sign of hard work and rich symbols, such as aquatic weddings, the bride to silver jewelry for the dowry, the male side of the silver silver coins and silverware for the gift gold; whenever the aquatic over the "Borrow end", "borrow d", "borrow amount" festival, young girls, young women to silver jewelry to dress up their own, some wearing silver head weighing up to 10 kilograms, the whole body shining silver. Aqua silver jewelry production process is complex, including casting, hammering, burring, welding, filigree, cleaning and other more than 20 procedures, patterns are represented by fish and dragon patterns. Shui silver art, as a record of the social history of the water tribe, economic and cultural, as well as customs and habits of the "living totem", for us to show the rich conceptual awareness of the water tribe society.
Silver jewelry occupies a very prominent position in the costumes of the Shui ethnic group, especially the women's dress, silver jewelry has become an indispensable accessory, no matter it is the modeling style, or the production process of the ethnic minorities in our country are particularly prominent. Through the system of silver jewelry, its style and decoration, you can grasp the culture of its time, the pulse of regional culture.
Now I have a silver bracelet on my hand, in Guizhou, there are juniors in the family, the elders will send a bracelet as a blessing to him, the bracelet bought locally is very different from the bracelet in the city, are handmade out of a very textured. Qianxinan weaving cloth is also very beautiful, but the handmade cloth is very expensive, but the handmade insoles are worth it.
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