What are the specialties of Ji 'an?

Ji 'an City

Taihe White Black-bone Chicken Nourishing Wine, Anfu Ham, Xiajiang Rice Noodle, Ji 'an Winter Wine, Yongxin Chenpi Ginger Juice, Xing 'an Sanhu Red Orange, Suichuan Gougunao Tea, Kumquat. Chinese herbal medicine Abrus cantoniensis.

Ganjiang shad: It is produced in Xiajiang County, Xiajiawei of Ji 'an County and Mianjindu of wanan county along the Ganjiang River. Suitable for steamed cooked food with scales, fat and tender, and unique taste.

Schizonepeta: Ji 'an and Jishui counties are traditional producing areas. Su is famous for its dry body, green color, dense ears and thin and fragrant stems.

Jiangxi Plantain: Wild and cultivated plantain, mainly produced in Taihe, Ji 'an, Jishui and other counties and cities.

Jizhou District and Qingyuan District

Ji 'an winter wine, synthetic camphor.

Ji 'an shortcake: The finished product is golden in color, with no scorched spots on both sides, thin and crisp, sweet and salty, and rich in nutrition. This kind of cake was created by Mi Gong, the founder of Luling Pastry at the end of Yuan Dynasty, and was once a tribute.

Ji 'an Zhangmu Box: produced by Ji 'an Zhangmu Box Factory, made of high-quality Zhangmu. Box production has been more than a hundred years, and there are dozens of workshops in Carpenter Street in the late Qing Dynasty alone.

jinggangshan city

Jinggangshan Emerald: It is produced in Jinggangshan and belongs to green tea. The product has a curved shape, fine and beautiful rope, green and fresh color, white dew, lasting fragrance, fresh and mellow taste, bright soup color and smooth and even leaf bottom.

Chuanxiong, Schisandra chinensis, Galla Chinensis, Sarcandra, Amomum villosum, Poria and Magnolia Officinalis are native to Ninggang County.

ji'an county

Ji 'an winter wine, Donggu green tea, plantain, camphor box.

Antique ceramics.

Song Jizhou Kiln White Glazed Black Flower Waterfowl Pot

Natural Cinnamomum camphora in Ji 'an: "Records of Luling County" contains: "There are many Cinnamomum camphora in Luling, and its materials are huge." Luling, now Ji 'an, was artificially reclaimed in the early 20th century.

Abrus cantoniensis: It is a traditional specialty Chinese herbal medicine in Ji 'an County, hence its name. It is best to be dry, solid, large, full, dark brown, fishy and free of impurities. Its nature is pungent, bitter and warm. It can tonify kidney, strengthen yang, solidify semen, shrink urine, dispel cold and stop diarrhea; Indications: cold due to deficiency of spleen and kidney, impotence, cold pain in waist and knees, nocturnal emission, frequent micturition and diarrhea due to yang deficiency.

Ao urban and rural areas: radish with red skin and white heart.

yongfeng county

Longgang Grey Goose, Fujita Flower Pig, Xiabu, Wool Edge Paper.

Long gang zhen: Longgang Grey Goose.

yongxin county

Orange peel, ginger juice.

Putian town: Yongxin sauce ginger.

xingan county

Sanhu red orange: produced in Sanhu town, also known as September yellow, alias Dahongpao, belonging to wide-skinned orange. Soft and juicy, sweet and sour, refreshing and mellow. Cultivation techniques flourished as early as the Southern Song Dynasty, and it has been more than 800 years.

Chinese herbal medicine Shangzhou Fructus Aurantii.

Sanhu Town: the origin of Sanhu Tangerine and Shangzhou Fructus Aurantii.

taihe county

Taihe White black-bone chicken: medically known as black-bone chicken and black-bone chicken. Traditional precious poultry are used for food, medicine and appreciation. Its posture has the so-called "perfect" characteristics of "rockhopper, tassel head, green ears, beard, five claws, hairy legs, silky hair, black skin, black meat and black bones". It has high medicinal value and has the effects of nourishing liver and kidney, invigorating qi and blood, regulating menstruation due to deficiency-heat and stopping leukorrhagia. It was listed as a tribute during the Qing Qianlong period.

The famous black-bone chicken tonic wine, black-bone chicken baifeng pill and Taihe pickles.

Chengjiang Town: Wuji Baifeng Pill, Wuji Bujiu, Taihe pickles.

Mashi Town: Wushan Chicken and Shukou Tea.

xiajiang county

Shad ?

Xiajiang Rice Noodle: It is a famous traditional food. It has the characteristics of long-term cooking, non-sticky, white and delicate, moderate elasticity, refreshing and appetizing. It was first born in the early Ming Dynasty and was once listed as a tribute, so it was called "tribute powder".

suichuan county

Suichuan kumquat is a hybrid of Luofu and Yuankumquat. Orange skin, edible, sweet and slightly sour, fragrant and refreshing. At the beginning of the Northern Song Dynasty, kumquat was widely planted in Suichuan. Han Yanzhi's "Orange Record" in the Southern Song Dynasty reads: "Kumquat came from Jiangxi, but northerners don't know." It has a history of more than 900 years.

Suichuan gully brain: produced in gully brain mountain. The finished tea leaves are delicate and even, slightly dark green in blue, and covered with a soft white velvet. It only takes five to seven leaves to make tea, and the tea soup is clear and slightly golden, with a cool and fragrant taste, sweet and lasting. Tea started in the late Ming Dynasty.

Tanghu Township: Gougunao Tea.

anfu county

Anfu ham: its raw material is Anfu rice pig, which is a small pig breed with local characteristics, with short feet and small hooves, thin skin and tender meat, more lean meat and less fat. The finished product looks like a pipa, with Huang Liang skin color, fiery red flesh color, thin skin and tender meat, small bones and claws, full legs and delicious fragrance, which is suitable for long-term preservation. Has the effects of harmonizing middle energizer, invigorating kidney, stimulating appetite, calming nerves, relieving fatigue and stopping diarrhea. This product has a history of more than 200 years.

Chen Shan's Red Heart Cedar.

Shanzhuang Township: The main pig sources of Anfu ham are improved rice with hemp and improved livestock rice.

jishui county

Ji 'an winter wine.

wanan county

Glass red carp, homemade paper, dried salted duck.

Yaotou town: glass red carp. Yaotou tofu is famous for its delicious and sweet taste.