How to roast food with charcoal barbecue?

After the prepared charcoal is lit, put it in the oven and bake the ingredients on the grill or drill.

Preparation: charcoal, igniter, barbecue, barbecue grill, drill.

Ingredients: all kinds of meat and vegetables are cut into pieces and strung together.

Accessories: cooking oil, salt, soy sauce, kebabs.

1. Prepare the ingredients for barbecue in advance, clean them, cut them into pieces and string them together.

2. Different kinds can be prepared more.

Put the charcoal into the igniter, and it will burn in ten minutes.

4. Put the lit charcoal in the barbecue oven, put the ingredients to be roasted on it, and brush with oil, salt and sauce according to the taste.

5. Put the baked ingredients in the tray on one side.

6. Sprinkle kebabs or eat directly.