Four nicknames of jiaozi.

Jiaozi's four nicknames are jiaozi, Joule, Water Snack and jiaozi. Jiaozi is a traditional food in China, formerly known as jiaozi, which was invented by Zhang Zhongjing, a medical sage, with a history of 1800 years. Nowadays, jiaozi is a kind of traditional food which is deeply loved by people, and it is the staple food of China people and local snacks.

The origin of jiaozi

Jiaozi was invented by Zhang Zhongjing, a medical sage. It originated in the Eastern Han Dynasty and has a history of 1800 years. At that time, jiaozi's original name was Joule, which was used by Zhang Zhongjing as medicine. Nowadays, jiaozi is a kind of traditional food which is deeply loved by people, and it is the staple food of China people and local snacks.

Jiaozi bag method

Spread the dumpling skin flat on the palm of your hand, put in a proper amount of stuffing, wipe the edge of the dumpling skin with a little water, fold the dumpling skin in half, pinch it in the middle, then fold it in the right middle, then fold it in the left middle, and pinch both sides of the dumpling skin with your thumb and forefinger, and a jiaozi will be wrapped.