What are the snacks in Beijing

Summary: The ancient capital of Beijing, not only has a deep cultural heritage, and a variety of delicious snacks are also a lot, do you know what Beijing specialty snacks? There are many Beijing specialty snacks, such as ice candy gourds, old Beijing yogurt, Poria cake, golden honey dates and so on, the following take a look at a few of the old Beijing characteristics of authentic snacks! Beijing snacks what

1, the old Beijing yogurt

Beijing has a kind of yogurt, a small jar _ of, drink up icy smooth. The name really _ have studied, in the hutongs of Beijing is easy to find, beautiful taste.

2, the old Beijing cheese

The old Beijing traditional snacks, now we can easily make this once palace dessert at home. Song Dynasty poet Xin Qiji described it as "a glass bowl of floating cheese, used to tasting it in the drunkenness every year", which shows that the flavor is not ordinary.

3, sugar fried chestnuts

Sugar fried chestnuts, dark brown, shiny, crispy skin easy to peel, sweet and savory.

4, jinshi honey dates

Jinshi honey dates, also known as Beijing-style honey dates, northern-style honey dates, is one of China's three major honey dates (the other two are Hui style and Gui style honey dates), amber-colored, transparent or translucent.

5, hawthorn cake

Take hawthorn juice, with sugar, agar, frozen into plate. The taste is smooth and delicate, sweet and cold and delicious, and it is a very good have medicinal food. Its flavor is sweet and slightly acidic, and it has the therapeutic value of eliminating stagnation, stagnation and stasis.

6, fried red fruit

Fried red fruit is the old Beijing Han snacks. It looks crystal clear and tastes even more sweet and sour, which is a very authentic Beijing delicacy. The main ingredient is hawthorn, rich in a variety of high nutritional components. The ingredients of this product are mainly honey and sugar; it contains a variety of essential nutrients. It is therapeutic leisure food. And it has certain therapeutic effect on high blood pressure, cardiovascular and cerebrovascular diseases; it contains many kinds of nutrients and has the effect of appetizing and softening blood vessels.

7, ice candy gourd

Ice candy gourd, also known as sugar gourd, in the Northeast region is called sugar pear cream, in Tianjin is called sugar dun child, in Fengyang, Anhui Province is called sugar ball. Ice sugar gourd is a traditional Chinese Han snack, it is the wild fruit with bamboo skewers dipped in malt sugar diluted, sugar diluted in the wind quickly harden. A common snack in the northern winter, usually strung with hawthorn, sugar dilution is frozen hard, eat sour and sweet, but also very icy.

8, persimmon cake

Persimmon cake, like many snacks, eat more naturally harmful. Stomach digestion is not good as well as cold people are not suitable to eat persimmon cake. But eating persimmon cakes can supplement some trace elements, but it is not advisable to eat more. Persimmon cake is people prefer to eat the dried fruit, sweet and creamy, nutritious, unique flavor. Persimmon cake has a high nutritional value, containing vitamins and sugar than the average fruit is about 1 to 2 times higher.

9, canned yellow peaches

Yellow peaches canned yellow peaches in accordance with: selection of raw materials → cut blocks, digging nuclei → peeling, rinsing → pre-cooking → trimming, canning → exhaust, sealing cans → sterilizing, cooling → finished product and other processes for processing, you can open the lid to eat, you can also be heated at high temperatures to eat. In the hot summer, the canned yellow peaches into the refrigerator after chilling, taste better, open the attractive color, aroma, look at the mouth.

10, Poria Sandwich cake

Poria Sandwich cake is originally belonged to the late Qing Dynasty when the court food. Modern Poria sandwich cake, according to the classic flavor and add a new process, with sophisticated materials, fine workmanship. A variety of nuts, plus osmanthus, honey, seaweed, poria powder and other foods. The flavor is sweet and delicious and melts in your mouth. It is a popular Beijing-style snack. Poria is sweet in flavor and flat in nature, and it is good for the spleen and tranquilizing the mind, diuresis and seepage of dampness. So it is not only delicious but also good for the body.