What are the specialties of Jiaxing?

1, Hangzhou white chrysanthemum

Hangzhou white chrysanthemum, a specialty of Tongxiang City, Jiaxing City, Zhejiang Province, China's national geographic indications, Tongxiang is known as the hometown of Hangzhou white chrysanthemum, and the production of Hangzhou white chrysanthemum accounted for 9/10 of the country's total amount of chrysanthemum, but also sell well in Hong Kong, Macao, Taiwan, and Southeast Asia and other countries, and it is China's traditional export specialty products.

As early as in the 1920s, Tongxiang white chrysanthemums have become the best drinking chrysanthemums with their color, fragrance, taste and shape. The high-quality boxed chrysanthemums on the market at present do not fall apart after brewing, do not fall off the petals, and their flower shapes are complete with a clean and fragrant fragrance.

2, Jiashan yellow wine?

Jiashan yellow wine is one of the wine types with the longest history and the most ancient dragon in the Chinese nation, and it is also the unique wine type of the Chinese nation. Historically, there are countless famous yellow wine products. It and with beer, wine and called the world's three major ancient wine. It has a long history of 5,000 years so far and is a treasure of the Chinese nation. The brewing industry in Jiashan was already very developed in the Ming and Qing Dynasties.

3, Nanhu Ling

Nanhu Ling, Jiaxing City, Zhejiang Province, China's national specialty, China's national geographic indications products, Nanhu Ling is more special, because the other diamonds generally have horns, while the south of Jiaxing City, Zhejiang Province, the South Lake Ling is round and no horns, so it's also known as the "Hundun Ling". In more than five thousand years ago has been. This kind of rhombus skin thin meat white, sweet and juicy, fragrant mouth.

4, Xitang Bazhen cake

Xitang Bazhen cake is a traditional specialty of Xitang, Jiaxing, Zhejiang Province, has a very long history, passed down with the 1920s. Xitang eight treasures cake production process is very fine, the material is very careful, choose high-quality hawthorn, malt as the main raw material, in the use of traditional production methods produced by the production of eight treasures cake gas flavor sweet, loved by the masses.

5, sister-in-law cake

Sister-in-law cake is a traditional specialty of Wuzhen, Jiaxing, Zhejiang Province, according to the relevant documents, sister-in-law cake has a history of more than a hundred years.

The cake is made of high-quality flour, sugar and sesame, and is made in the traditional way. The cake is fluffy, oily and salty.