Causes of unqualified canned water chestnut

Causes of unqualified qualified rate of canned horseshoe products

Causes of unqualified qualified rate of canned products

I'm glad to receive your question. I'll know the basic situation of (1) sampling inspection for you. Unqualified items: The canned horseshoe produced by this factory, after sampling inspection, the sulfur dioxide residue and dehydroacetic acid term do not meet the requirements of GB2760-20 14 "Standard for the Use of Food Additives in National Food Safety Standards", and the inspection conclusion is unqualified. Date of production: 2017/01specification: 480g/ bottle (II) 2065438+17 August, Tianjin Jizhou Market and Quality Supervision Administration immediately received the inspection report of the above-mentioned canned horseshoe which was deemed unqualified. On the morning of the same day, in the production site of Beitiaotun Village, Guanzhuang Town, Jixian County, Tianjin, the factory area of Pan Feng Food Factory in Jixian County, Tianjin was inspected. At the same time, the company's license and production license were checked, and copies of the sales records of the above-mentioned unqualified foods were extracted. After investigation, workers in Pan Feng Food Factory of Jixian County in Tianjin did not add sodium metabisulfite according to the standard, and were afraid of quality problems during the shelf life of the goods. They added a small amount of dehydroacetic acid, which led to the residue of sulfur dioxide in food and the dehydroacetic acid exceeding the national standard. Sales to Hexi District, Tianjin, the company has informed dealers to take the products off the shelf and implement product recall. I hope I can help you. I wish you good health and a happy mood