How to cook black-bone chicken soup in pressure cooker

Mushrooms, red dates and peppers

A little sesame oil? Onion ginger

The practice of pressure cooker chicken soup?

1. Wash the chicken, soak it for half an hour after removing blood, and rinse it for less than 3 times at most. I removed the yellow fat under the leather, so I washed it too many times and the taste was very weak.

2. Soak the mushrooms, wash the red dates, and cut the onion and ginger.

3. Add water to the chicken, add all the ingredients, add a little salt and taste the chicken. 20 minutes pressure cooker. Just wait.

4, chicken soup noodles, a little cold water to cook noodles, add chicken soup when half cooked. Don't pour it all in, there are many crumbs in it. Scoop it in with a spoon. Don't be bored, avoid broken noodles, small ones are not delicious. See the chance to close the pot.

5. Add sesame oil and chives to the pot. interesting