Traditional Culture Encyclopedia - Traditional culture - What are the delicious foods in Chongqing?

What are the delicious foods in Chongqing?

Located in chongqing heaven and earth, Shark Memorial Day Restaurant has opened a gap with its peers in restaurant positioning.

As a dating restaurant, it can not only provide perfect service for guests on special days, but also become the biggest highlight in the decoration. The whole wall of the hall is occupied by an aquarium, and four big sharks and four small sharks are swimming around. Under the careful care of four professionals, they have become the treasures of the town store.

Most of the diners who come here to eat are for this unique environment. Standing in front of the glass is like being in the underwater world, and it is also beautiful to take some photos at will.

The restaurant has a full range of dishes, including western food, Sichuan food, Cantonese food and so on. I believe everyone can spend a delicious and wonderful evening here.

Per capita: 300 yuan

As the only Chongqing barbecue in the documentary A String of Life, Master Yuan's barbecue really has its own uniqueness-piranha and oil pepper.

A 35 yuan, very big, is bigger than an adult's slap. By baking with an open flame, the charm of piranha itself is completely emitted. Finally, put on gorgeous clothes for it-wrapped in secret oil pepper, and finally made a stunning appearance!

Roasted piranha has a unique taste. Although there are so many peppers, it does not hide the umami taste of piranha, and the taste of meat is more prominent.

In addition, roast pork chops are also worth eating. The best pork chops are really fresh and tender after roasting, and they taste fresh and juicy. Compared with other barbecues, the quality and taste of the ingredients in Master Yuan's barbecue are excellent, and every time he eats it, he is still wanting more.

Per capita: 70 yuan

In the reinforced concrete of high-rise buildings in Chongqing, the existence of Jiuli Mountain River seems a bit out of place, like a paradise.

The boss's idol is Plum Innocence, so she will carry through the "great beauty in the past, guarded by today's people, not afraid of the long road in Xiu Yuan, and there will always be a galaxy shining" to build this Chinese restaurant full of traditional China culture.

The dining room is antique from the inside out, and the ancient calligraphy and painting on the wall are in perfect harmony with the ink and wash patterns on the tableware. The waiters are all beautiful young ladies, serving in Hanfu, which blends in with the style of the restaurant.

Every dish is cooked according to the ancient method, with a little improvement, and finally a graceful and unrestrained Chongqing Chinese food is formed. Chicken soup, Dongpo meat, red roast goose, bath-fire yellow bone fish and Shanjia Sancui taste excellent, and each bite can appreciate the exquisiteness of the production, and the weight is particularly sufficient, which makes people feast.

Per capita: 100 yuan

As one of the most expensive restaurants in Chongqing, Yutu is not groundless.

There is a small museum in the dining room, which contains many antiques. The plaque reads "Double Celebration", which corresponds to the origin of Chongqing.

The decoration style of the private room is very elegant, which is closely related to the main theme of Zhuangzi culture in the restaurant. Every decoration and object is valuable and has a fascinating historical story.

This Tianbao Nine is a must. It consists of four different side dishes and is packed in a wooden box. The box costs more than 4000 yuan. Among them, mahjong cakes are specially made to cater to the customs of Chongqing people, which is very realistic.

In the cultural service of the restaurant, Yutu also joined the game of drinking and ordering food, and joined the cultural background of the twelve scenic spots in Chongqing Bayu. Diners can also choose extra performances, and the traditional acrobatic performance in China will begin soon.

In terms of service, dishes and culture, Yutu can be said to be the top level in Chongqing.

Per capita: 1000 yuan

There are many legends circulating in Jiukengzi, Daping, Chongqing. In the eyes of foodies, it is really worth exploring here. This kind of food, diced yellow pepper, is not common in Chongqing. Only a little experienced old Chongqing people know its delicious food, and it is not popular with young people.

Therefore, it is difficult to find a restaurant specializing in yellow spicy diced food in Chongqing. Huang Spicy Ding of Huoshaoxi claimed to be "the first six-star fly restaurant in Chongqing", which was full of gimmicks. "Eating frogs is not as good as eating fish, and eating fish is more skin-eating", which comes from the confidence of the boss.

The store looks like a fly restaurant, but the environment is clean and tidy, with only six tables inside and outside. There is only one big dish-yellow spicy diced. You can choose large, medium and small pots. Now kill and cook. It's a little painful to wait for twenty or thirty minutes.

The diced yellow pepper is not big, tastes tender and tastes more spicy on the basis of spicy. The old altar sauerkraut specially made by the store adds a blind catalyst to the freshness of diced yellow pepper, and every bite is the essence.

Per capita: 70 yuan

At night, there are no lights on Wanshou Road in Nanping, Jiefang North and Guanyin Bridge, and the night market, food stalls and barbecue shops on the street are very lively. This is a snack paradise only for old Chongqing people. Although Fat Frog Fat Intestine is a new store, it inherits the honesty and frankness of Chongqing people in service.

Fish and frogs are used as main ingredients and put in the water tank outside the kitchen. Diners can choose by themselves, and then watch the boss weigh and price, and never be careless. Then the fish was sent to the kitchen, and as soon as the knife fell, it immediately became a dish of cooking ingredients.

Chongqing people's favorite flower frog is 26.8 yuan a catty, and the bottom of the pot is 22 yuan, and the spicy degree can be adjusted at will. The taste is the kind of spicy food that Chongqing people like best. The proportion of spicy food is the most perfect in your mind, and it tastes like Bashi.

Permanent free drinks, drinks and desserts, bought a large group of Chongqing foodies. On a hot summer night, drinking while eating fish is a unique way for Chongqing people to enjoy.

Per capita: 60 yuan