How to choose a tool holder? Tool rest recommendation

I believe everyone will be familiar with this knife, because we usually need it to cut things. If a knife is a necessity in our daily life, how can a knife rest be a necessity in the kitchen? There are many things in the kitchen, and we need a tool rack to store them, so that we can easily find the tools we need. The tool rest is not only sanitary, but also saves us space. So how can we choose a suitable tool holder? Today, Bian Xiao will recommend it to everyone.

Recommended introduction of tool rest:

Knife rest, a shelf used to support and stack all kinds of kitchen knives in the kitchen, is used for people to find it easily. It can be kept dry and clean in a ventilated place to prevent bacteria from breeding. At the same time, the tool rest is a very important part of CNC lathe. According to its function, the number of tools that can be installed on the tool rest of CNC lathe is generally 4, 6, 8, 10, 12, 20 and 24. Some CNC lathes can be equipped with more tools.

The tool rest structure is generally rotary, and the tool is installed on the tool rest along the circumferential direction, and radial turning tools, axial turning tools, drill bits and boring tools can be installed. The turning center can also be equipped with axial milling cutter and radial milling cutter. The tool rest of a few CNC lathes is straight, and the cutter is installed along a straight line.

CNC lathes can be equipped with two kinds of tool holders.

The first one is a special tool holder? . The lathe manufacturer developed it by himself, and the handle used is also quite special. The advantage of this tool holder is low manufacturing cost, but it lacks universality.

The second is the universal tool rest? . Tool holders produced according to some general standards can be selected and configured by CNC lathe manufacturers according to the functional requirements of CNC lathes.

How to choose a tool holder?

1, the wooden tool rest should be made of insect-proof and bacteria-proof materials.

2. Because the tool is exposed to moist food for a long time, it is easy to breed bacteria, so the tool rest should be kept dry and clean and placed in a ventilated place.

3. Stainless steel tool rest should be disassembled and cleaned at ordinary times, and dried before use.

4. It is best to use materials that can prevent insects and bacteria for wooden tool racks, and generally use wood products that have been treated with anti-corrosion and insect prevention.

It's also a good idea to adopt drainage frame. After cleaning, put the tools directly on the drain rack, dry them naturally and then put them into the tool rest. Don't put away the dish towel or dishcloth after cleaning it, because the kitchen environment is humid, and it is difficult to keep the dishcloth clean. When the cutter is buckled on the drainage frame, it can automatically drain water and maintain good ventilation.

Generally speaking, with the development of living standards, people's requirements for environmental sanitation are getting higher and higher. And now knives have increased from kitchen knives and meat knives to fruit knives, bread knives, kitchen knives and so on. There are even many shovels and spoons, large and small, which are dazzling. So the knife rest has become a must-have item in the kitchen. More importantly, the tool rack can reduce the growth of bacteria and keep the tools dry and clean.

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