Traditional Culture Encyclopedia - Traditional culture - How to prevent the multi-layer steamer from dripping and how to avoid the steamed bread cover from dripping.
How to prevent the multi-layer steamer from dripping and how to avoid the steamed bread cover from dripping.
2. Method to prevent the steamer from dripping: put cold water on the steamer and steam on medium fire. It turns out that all steamed buns are boiled water and fire. But later, it was found that cold water and medium fire on the pot could make the unfermented yeast fully ferment in the process of slow heating and make the steamed bread bigger. Turn off the fire after steaming at the specified time, and don't rush out of the pot. Just stay stuffy for another 2-5 minutes.
3. Electric steamer, also called electric steamer, is a kind of kitchen appliance developed on the basis of traditional wooden steamer, aluminum steamer and bamboo steamer. It uses the principle of electric heating steam to directly steam out all kinds of delicious food.
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