How to make stewed cabbage, how to make stewed cabbage homemade recipe

Main Ingredients

Cabbage

Half

Tofu

200g

Supplementary Ingredients

Oil

Moderate

Salt

Moderate

Scallion and ginger

Moderate

Steps

Steps

1. Wash the cabbage and cut it into finger-thick strips.

2. Light a fire and sit in a pot of oil, add onion and ginger.

3. Pour boiling water.

4. When the water boils, put in the cabbage.

5. Simmer.

6. Add tofu cubes.

7. Add salt.

8. Open the pot cabbage cooked can be.

9. Sheng out.

Tips

Cabbage is best to open the pot of rotten varieties, stewed slightly longer.