How do I grow mung bean sprouts in my family?

Some people have never given birth to mung bean sprouts, so they think it may be difficult, but it is actually very simple. Here is a detailed introduction to how mung bean sprouts were born.

Method one

material

Mung beans in moderation.

working methods

1. Soak mung beans with clear water one night in advance and pour them into a large mineral water bottle.

Sprinkle water on mung beans from time to time two or three times a day, and remember to cover them with black cloth quickly every time.

When mung bean sprouts are born, there must be no light around.

4. Look how tall the bean sprouts have grown. It will be done in five or six days.

When it's harvest time, put your hand into the bottle and take out the mung bean sprouts bit by bit (use a big bottle, otherwise you can't reach it).

6. Fill a big pot with natural mung bean sprouts and share them with friends and neighbors.

Method 2

material

Mung beans in moderation.

working methods

1. Wash mung beans with clear water, and pay attention to remove all floating beans when washing. These are immature or deteriorated beans, and the germination rate is extremely low.

2. A cylinder, or a large plastic box, or other container (the material doesn't matter, it can be clean, and the bottom can be drained), spread a layer of clean sand about 5CM thick, and evenly spread a layer of washed beans that have been foamed and cracked on the sand, not too much or it will be easily broken. Evenly cover the beans with a layer of clean sand, with a thickness of about 1CM.

Water several times a day to keep the humidity, but don't let the water stay.

Bean sprouts will sprout in a few days. Wash the sand with clean water.

technical requirement

1. Bad beans are removed during cleaning.

2. The container is well drained. Never let beans soak in water, and keep enough humidity.

Don't let the beans see the sun, or they will turn green at once. Covering with sand can avoid the sun. If you are not at ease, you can cover the container with a lid.