Traditional Culture Encyclopedia - Traditional culture - How to make strawberry jam and strawberry wine?

How to make strawberry jam and strawberry wine?

Steps:

strawberry jam

1. Wash strawberries, control dry raw water and put it into a container;

Second, add sugar, the amount of sugar is controlled according to your own taste;

Thirdly, press a clean weight on the strawberry to make the juice in the strawberry naturally squeeze out;

Fourth, put strawberries and juice in a clean pot and cook them over high fire. Use fire at this time. After the food is boiled, use a small fire. exist

In the process of cooking, you must constantly stir and squeeze the tangible strawberries. Until the strawberries become cloudy.

5. Strawberry jam is successful when there is little water and the jam is thick.

6. The jam can be separated into bottles after cooling.

Homemade strawberry jam

Ingredients: strawberry, milk, honey, lemon and sugar!

Wash the strawberries, cut them into small pieces and put them in a small pot! Add water (the strawberries have just been eaten). Start cooking over medium heat.

About 20 minutes, add fresh milk. (Mainly seasoning, don't put too much)

After adding fresh milk

Turn off the fire, add sugar and honey and start to cook slowly.

It takes about 20 minutes, and the strawberry jam will become sticky.

At this time, adding lemon juice (half), lemon can not only make the taste fresh, but also play a more important role.

The effect of solidification. After the jam is cooled, it can be put into the bottle.

Homemade strawberry jam

Making jam with strawberries is very simple, including preparation time, which only takes about one hour. And the production is generally successful. Jam should not only be sweet, but also have the sour taste of fruit, so it will be more delicious.

Ingredients: strawberry 300g, sugar 1 00g, lemon juice1spoon.

Production method:

1. Put the washed strawberries and sugar with pedicels removed into a slightly larger heat-resistant container.

2. Put it in a microwave oven and heat it for about 10 minute. There is no need to cover it with plastic wrap when heating.

3. Crush strawberries with a bamboo spoon (or shovel) and stir.

4. Add lemon juice, stir again, and then put it in the microwave oven for 5-8 minutes. Strawberry jam is ready

Strawberry wine

Soak in salt water for five minutes and drain.

Brandy branch

Put strawberries in a bottle, add a slice of lemon, add brandy, seal and store in the shade 15 days.

Lemon slices in wine are used for seasoning, which makes wine have a sweet and sour taste.

Add lemon slices and strawberries will be more colorful!

skill

The wine has thorough red color and rich fragrance, and has the effects of preventing diseases, resisting cancer and caring skin. Strawberry wine is rich in vitamin C, which can soften and protect blood vessels, improve blood circulation and prevent cardiovascular diseases, and has an important impact on brain and intellectual development.

Pay attention when choosing strawberries!

You should try to choose those that are bright, shiny, strong and hard to feel;

Avoid buying strawberries that are too big or too watery;

Don't buy deformed strawberries that look strange;