Traditional Culture Encyclopedia - Traditional culture - How to grind Yangjiang 18-blade knife? My knife never sharpens.
How to grind Yangjiang 18-blade knife? My knife never sharpens.
Yangjiang Shibazi is a famous brand. My family also uses his products. Ceramics are very easy to use!
When sharpening a knife, there must be a whetstone! You can buy a big knife for a few dollars in the mall, but it will be better in the city ~
Let's start sharpening the knife again. Sprinkle water on the stone first. If it is basically wet and the color becomes dark, put the knife sideways. How to conveniently take the distance from the back of the knife to the stone? Press the knife edge and grind the two sides obliquely.
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