How to Make Rice Cake

Ingredients: 330g of rice cake, 150g of beef, onion, carrot, mushroom, green onion, cooking oil, soy sauce, cooking wine, sesame oil, sugar, garlic, pepper

Steps

1, clean the rice cake with water.

2. Then cut the beef.

3, in the soy sauce into the appropriate amount of cooking wine, sugar, sesame oil, pepper, garlic and mix well, as a side.

4, and then is the carrot, green onions, onions, mushrooms cut up.

5, put the above ingredients and beef together to mix, in the auxiliary ingredients into, let stand for about 12 minutes.

6, and then in the pan inside pour in the right amount of cooking oil, with medium heat continue to fry.

7, until the surface of the beef is cooked, the rice cake into the, and then pour the appropriate amount of water.

8, cook for about 3 minutes.

Practice 2

Information main ingredients millet flour 100g glutinous rice flour 50g clarification powder 100g

Accessories oil 15g sugar 50g water 150g

Steps

1, the millet washed, and then soaked in water for more than 24 hours.

2, the water will be drained, then put into the cooking machine into the powder.

3, the millet powder is good.

4, the other various seasonings and ingredients ready.

5. Mix the rice flour, glutinous rice flour and chenggong powder well, and then pour in the right amount of sugar.

6, pour in the appropriate amount of cooking oil.

7, and then pour in the right amount of water, we have to slowly add, do not add all at once.

8, will mix the powder paste, let stand for 10 minutes.

9, then it is cold water in the pot, wait until after the steam, is to steam with medium heat for 20 minutes.

10, will be steamed millet cake, cut into slices on a plate, sprinkle some sugar on top.

Tip: We add chenggong powder is to make the cake has a better texture, eat more tough.

Nutritional Value of Fried Rice Cake

The nutritional value of millet is relatively high, the protein content is also higher than rice, which contains a very high content of vitamin B1, we can help supplement the body to consume millet carbide, fat, millet contains carotene and starch is much higher than the average ingredients, can supplement our body energy.

We consume millet is able to good prevention and treatment of indigestion, for the spleen and stomach is a very good role, can be very good to help strengthen the spleen and stomach, so for the spleen and stomach weak crowd is very suitable for consumption.

Beef is rich in protein, and the ratio of amino acid composition is closer to our body needs, can improve the body's immunity, it is easy to be digested and absorbed by our body.

Beef is rich in zinc, which is a kind of oxidant that can promote the synthesis of the warfighter, can promote the growth of muscles, for the prevention of aging has a positive significance, and beef is also rich in potassium, for the cardiovascular system and urinary system diseases have a very good preventive role, which contains magnesium can be very good to improve the efficiency of the synthesis and metabolism of insulin, to help treat diabetes is very positive. help treat diabetes is a very positive role.

What kind of sauce is used to stir-fry rice cakes

The Korean chili sauce is used to stir-fry rice cakes, but of course you can add some other sauces according to your own taste.

Methods and recipes for fried rice cakes

Ingredients

Main ingredients: 150g rice cakes, 1 tomato, 1 egg, 50g lean pork

Accessories: oil, salt, 1 garlic clove, soy sauce

Steps

1. Prepare the rice cakes, egg and tomatoes, and slice the rice cakes into small strips, and slice the tomatoes into small slices.

2. Finely shred the minced garlic and lean pork.

3, wait until the pan is hot, is to put a small amount of salad oil, the rice cake into the stir fry.

4, wait until the rice cake fried soft, then add the appropriate amount of salt, cooking wine, soy sauce, and then poured into the bowl, standby.

5, in the wok pour a small amount of cooking oil, the lean meat into the first, then the root of the garlic cloves into the tomato slices into, stir fry.

6, the above things are fried, we are the peeled eggs into the, and then sprinkled with some salt, we will continue to stir fry for a while.

7, and then again will be fried soft rice cake into the inside into some green garlic leaves, and then pour into the right amount of wine, we stir-fry a few can be successful.