Traditional Culture Encyclopedia - Traditional culture - Five flavors are a tradition in China.
Five flavors are a tradition in China.
The five flavors are sour, sweet, bitter, spicy and salty, and the other is sour, sweet, bitter, spicy and salty.
Determine the basis
At first, it was known by healthy people from the real taste of drugs. Later, people found that there was a close relationship and corresponding relationship between the taste and efficacy of drugs. For example, more sweetness can make up for the shortage and urgency; Sour taste can astringe the lungs and astringent intestines; Bitterness can reduce diarrhea and dryness; More salty taste can soften and disperse knots; The pungent taste can be published. Therefore, we should pay attention to the harmony of five flavors.
- Previous article:Traditional analog control lamp brightness adjustment method
- Next article:Yakutia
- Related articles
- What are the French eggs of Yin and Yang Master's hand tour?
- New Teacher-student Relationship under Modern Teaching Values
- Love your hometown and publicize Datong prose.
- Learn more about autonomous driving in three minutes.
- What are the traditional interior decoration elements in China?
- There are many Bluetooth audio transmission protocols. . Who can help sort out the order of sound quality and delay?
- The second unit of the sixth grade Chinese composition is about 500 words about Ningbo folk customs.
- Briefly describe the types of telecom fraud and measures to deal with it
- What kind of trees can be planted in a common courtyard?
- On Traditional Teaching and Multimedia Teaching