What is the meaning of seed egg hatching

Breeding egg hatching is the process of placing selected breeding eggs in an incubator or using traditional hatching methods to hatch the eggs into poultry embryos and then break their shells.

Breeding egg hatching begins with the selection of breeding eggs.

When selecting breeding eggs, pick out eggs that are too large, too small, eggs that do not have a smooth surface, and eggs that have cracks on the surface of the shell.

When selecting breeding eggs, the eggs are also photographed to select fertilized eggs.

When incubating breeding eggs, variable temperature incubation and constant temperature incubation are advocated. Constant temperature incubation and variable temperature incubation are choices based on the ambient temperature. Both incubation methods have high hatching rates.

In the process of seed egg incubation, egg turning should be carried out, with the incubator can be turned over manually, or can be set to point to turn over the eggs.

Full incubation of about 20 days, the eggs are basically hatched.