Traditional Culture Encyclopedia - Traditional culture - Video tutorial on corn brewing methods and steps
Video tutorial on corn brewing methods and steps
1. Preparation materials: corn, distiller's yeast, fermentation container, filter, white wine bottle, etc.
2. Corn crushing: the corn kernels are ground into powder, which is convenient for subsequent fermentation and alcohol extraction.
3. Preparation of distiller's yeast: Wheat bran, distiller's yeast powder, water and yeast are mixed to prepare distiller's yeast.
4. Fermentation: Mix corn flour and distiller's yeast, add appropriate amount of water, and put it into a fermentation container. Fermentation at 25-35℃ usually takes 7- 10 days.
5. Distillation: Pour the fermented corn wine into the distiller, heat it to boiling, and collect the distilled wine.
6. Filtering: Filter out impurities in the liquid with a filter to make the wine clearer.
7. Storage: Store the filtered corn wine in a sealed container for a period of time to increase the taste and fragrance.
8. Taste and evaluation: taste corn liquor and evaluate its taste, aroma and alcohol content. You can add appropriate amount of sugar or other seasonings according to your personal taste.
Advantages of corn brewing:
1, health benefits: Corn is a nutritious grain, which contains a lot of dietary fiber, vitamin B, vitamin E and minerals. In the process of brewing, most nutrients in corn are preserved, so corn wine also has the same health care effect. Moderate drinking corn wine can promote digestion, enhance immunity, lower cholesterol and prevent cardiovascular diseases.
2. Full-bodied taste: The wine brewed by corn has a unique taste and fragrance, which is different from the wine brewed by other grains. Corn wine tastes more mellow, sweet but not greasy, with a strong grain flavor and a little bitterness. This taste and fragrance make corn wine very popular in restaurants and social occasions.
3. Suitable for vegetarians: For vegetarians, corn-brewed wine is a good choice. Because corn wine contains no animal ingredients, it is suitable for vegetarians to drink. In addition, corn wine is also a low-alcohol drink, suitable for those who want to enjoy drinking but don't want to drink too much.
4, suitable for food: the taste and fragrance of corn wine is very suitable for all kinds of food. Can be paired with barbecue, seafood, poultry and other meats. Can also be paired with salads, vegetables and other light dishes. Corn wine is also a good selling point in the catering industry.
- Previous article:What are the masterpieces of Taoism?
- Next article:Dream of buying flowers.
- Related articles
- He Muyang: Images make music more humanistic and human.
- China's largest toy wholesale market in which
- What should college students do if non-traditional security threats arise?
- When will the mountain wine in southern Liaoning be good?
- Can you like me a detailed introduction to the Tang Dynasty men's and women's regular clothes are composed of what?
- How should beginners start practicing calligraphy?
- Why didn't there be an industrial revolution and a scientific revolution in China?
- Preparation method and frying method of pancake fruit crisp
- What are false teeth?
- What dances are there about the ancient history of China?