How to steam an omelet and how to make an omelet?

1. Material: 3 eggs, 65438+ 0 shallots, a small amount of cooking oil, 65438+ 0.5 spoon of salt, 0.5 spoon of monosodium glutamate and a small amount of pepper.

2. Prepare the main ingredients of the steamed egg cake, three eggs and one onion.

3. Knock the egg from the middle and put it in the basin.

4. Stir the eggs evenly with chopsticks.

5, add the right amount of boiling water, you can also use warm water or cold water, three eggs of water.

6. Add the right amount of oil, salt, monosodium glutamate, pepper and chopped green onion. Don't put chopped green onion if you don't like it. Stir it with chopsticks. Be sure to mix well, or you won't master the salty taste well.

7. Put water in the pot, steam the eggs, and cover the pot for 10 minute.

8, steamed eggs are ready, you can add a little soy sauce or sesame oil.