How many minutes do you need to steam rice cakes to cook them

1, 10-15 minutes: If you are buying packaged rice cakes from the supermarket, this kind of rice cake is cooked by itself, and can be eaten by just heating it up and softening it, and steaming it for 10-15 minutes according to the amount of discretion after the water is boiled can be eaten.

2, more than 30 minutes: If it is homemade rice cakes, with raw glutinous rice flour with the right amount of water to modulate into a ball, kneaded shape and then steamed on the pot, the production steps are more cumbersome, and the steaming time is longer, to steam more than 30 minutes to cook.