What is the history and culture in Shunde?

Shunde has a long cultural tradition. Since ancient times, people have rich literary works.

During the Ming and Qing Dynasties, Hakka lived in the forefront of the province, with three top scholars, two flower scouts, nearly 300 scholars and nearly 2,000 scholars. Poetry clubs, literary clubs and painting clubs have emerged in an endless stream, with Sun Xu, Ou Daren, Liang Youyu, Chen Bangyan, Chen Gongyin, Huang Danshu, Liang, Su, Su Renshan, Jane, Mai Huameng, Deng Shi, Luo Yinggong and Luo Fuan emerging.

Cantonese opera and folk arts, such as Cantonese opera, dragon boat rap, gongs and drums, Fish Lantern Festival, etc. It is also popular in urban and rural areas, and has produced masters of performing arts such as Li Qian Opera, Bai Jurong, Xue Juexian and Ma Shiceng.

In terms of food culture, he is good at learning from others, bringing forth new ideas, cooking seafood and steaming all kinds of dishes, and is famous at home and abroad for his light and crisp flavor; As early as the Qing Dynasty, mainlanders who traveled to Guangdong praised Shunde as the hometown of milk and honey, while Guangzhou was inferior to it in terms of diet. In modern times, the saying that "food is in Guangzhou and kitchen is in Fengcheng (Daliang)" has been widely recognized by the outside world. Restaurants and restaurants in Guangzhou, Hong Kong, Macao and overseas Cantonese settlements prefer to hire Shunde chefs to attract more people with the name of "Fengcheng Famous Chef".

In terms of architectural art, you can also see ancestral temples, temples, pagodas, bell towers, bell towers, stone arch bridges, Qinghuiyuan and other ancient buildings, which have become tourism resources, all of which show the exquisite craftsmanship and dexterity of our ancestors.

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