Traditional Culture Encyclopedia - Traditional culture - Are rice cakes and yuanxiao the same thing?
Are rice cakes and yuanxiao the same thing?
Rice cake (g? E) It is a traditional Chinese pastry, which is made of glutinous rice flour or millet flour through cooking and solidification. It is often used as a decoration for hotels and banquets, and also as a tourist snack. Soft taste, often mixed with sesame, sugar and other similar foods.
Yuanxiao (Ngàu S? U) is a traditional China jiaozi, which is made of heart, bean paste or bread crumbs and similar materials such as seedless nuts or sesame seeds. Its taste is soft, usually delicate. In traditional festivals, Yuanxiao is used with small pieces of wood or bamboo to form a work to better express the bride price. Yuanxiao is also a traditional food during religious and agricultural festivals.
In a word, rice cakes and Yuanxiao are not the same thing, but two different foods. They all have different shapes, tastes and production methods, and can be used in daily diet or as food for important festivals to enhance religious status and cultural characteristics.
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