What is the meaning of "12987" in Maotai-flavor liquor?

12987 is a traditional brewing process of maotai-flavor liquor. Maotai-flavor wine brewed by this process is called Khun Sa wine, so we also call it Khun Sa process. The numbers 12987 represent the whole process of traditional Maotai-flavor wine brewing, that is, the brewing cycle is as long as 1 year, with two distillations, nine digestions, eight fermentations and seven distillations, which is also the origin of this technological name.

Jiangxianghe Liquor Industry inherits the traditional brewing technology in Khun Sa, selects red cherry glutinous sorghum and Chishui River water grown locally in Maotai Town as the main raw materials, and uses the high-temperature Daqu brewed during the Dragon Boat Festival as the saccharifying koji, which is brewed in strict accordance with the traditional "12987 process".

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